Bitter Gourd and Prawn

Name: Bitter Gourd and Prawn
Total time: 7200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gms prawns; 1 onion; 3 green chillies; 3 bitter gourds; 1/2 spoon salt; 1/2 turmeric powder; 3 spoon oil; 1 cup water

Lipika Das @cook_24655729

Chennai

#flavour3

This is my mom recipe and I love it. Hence thought of sharing with all

#flavour3

This is my mom recipe and I love it. Hence thought of sharing with all

Lipika Das @cook_24655729

Chennai

#flavour3

This is my mom recipe and I love it. Hence thought of sharing with all

#flavour3

This is my mom recipe and I love it. Hence thought of sharing with all

Saved

Ingredients

1/2 hrs

2 servings

200 gmsprawns
1onion
3green chillies
3bitter gourds
1/2 spoonsalt
1/2turmeric powder
3 spoonoil
1 cupwater

Saved

Steps

1/2 hrs

1

Chop onions and chillies and keep it handy. Then cut the bitter gourd in the shape of half moon. Marinate the prawn with salt and turmeric for half an hour.
2

In a pan put oil, once oil heat add chopped onion and chillies. Fry onion for 5 minutes then add bitter gourd and prawns. Then add salt and turmeric powder then mix all together. Keep stirring for few minutes then add water.
3

After adding water, cover the pan and let it cooked for 20 minutes in low to medium flame. Once bitter gourd cooked, dish is ready to serve with hot rice.