This dish is both familiar and new, allowing you to use up old bread to prevent waste while transforming it into a new dish with the irresistible aroma of garlic butter 😊😊😊

I keep this flavored butter in the freezer at all times. It's there for a quick sauce for vegetables. It is delicious on fish and as a finishing touch on meats. Just slice the amount you need and keep the rest frozen for another time.

Quick and easy way to whip up some garlic butter

This time, I ordered bread from a bakery that wasn't very good. I had 10 loaves and couldn't finish them all. I decided to make this dish to make it more enjoyable. It's very simple, give it a try.

I used this recipe with left over hamburger buns and they were so good. Good on salads but I personally enjoyed them on Pablano cream soup. This is a great use of bread you anticipate will go bad before using. Store in Air tight container for freshness.

Love to put this garlic butter spread on toast or fried chicken.

An olive spread that is easy to make for a party appetizer. Make the tapenade in advance and all you have to do is toast the baguette slices come party time. For those that like black olives, it’s a hit.