Ravan ki Daal (brown Beans)

Name: Ravan ki Daal (brown Beans)
Total time: 3600 s
Yield: 7 serving
Cuisine: Pakistani
Ingredients: Half kg ravan ki dal; 2 medium onion; 2 tomato; 6 cloves garlic; 4 green chili; Dhaniya for garnishing; 1 tbsp lemon juice; 1 and half tbsp salt; 1 and half tbsp red powder mirch; 1 tbsp crushed coriander; Half tsp haldi; Half tsp pisa gram masala; 1 cup oil; 1 tsp zeera

Asma Faryal Khan @khan_23375524

Multan

#desifood
Simple easy and quick recipe. Like by everyone.

Asma Faryal Khan @khan_23375524

Multan

#desifood
Simple easy and quick recipe. Like by everyone.

Saved

Ingredients

1 hour

7 serving

Halfkg ravan ki dal
2medium onion
2tomato
6 clovesgarlic
4green chili
Dhaniya for garnishing
1 tbsplemon juice
Dried Ingredients:
1and half tbsp salt
1and half tbsp red powder mirch
1 tbspcrushed coriander
Halftsp haldi
Halftsp pisa gram masala
For Tarka:
1 cupoil
1 tspzeera

Saved

Steps

1 hour

1

Lobiya ko achy se dho lein. Agar time hy to isy 2 3 ghnty ke liey soak karein. Otherwise just wash it. Pressure cooker mn dalen sath 4 glass water add karein or 6-7 minut ke liey pressure dein
2

Tb take baqi vegies ko cheel ke dho kar cut kar lein.
3

Ab cooker open karein. Sara pani discard kar dein. Dubara 4 glass water add karein or sath dry ingredients add kar dein siwaey pisa gram masala. Piyaz tomato or lehsan b dalen.
4

10 minut ke liey pressure dein. Or phir opn karein. Lehsam tomato piyaz ko mix karein. Ziada thick ho to thora pani or add kar dein. Dhaniya or pisa gram masala add karein. Green mirchon ko round shpe mn cut kar ke dalen. Lemon juice add karein
5

Ab frying pan mn oil gram karein. Phir zeera dalen or aik minut baad iska tarka lagadein..
6

Serving bowl mn dish out karein. Rice ya roti jesy apko pasand ho us ke sath yh serve karein. Jazak-Allah😊