Chatpate Potato

Name: Chatpate Potato
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 4-5 potatoes; 1 tsp amchur powder; 1/2 Coriander powder; 1/2 tsp cumin powder; 1/2 red chilli powder; 1 pinch hing; as per taste Salt; 1/2 tsp lemon juice; as required Fresh mint leaves; as required Fresh coriander leaves; As required Oil to fry

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#upeats
#week2
#ChatpateSnackes
It is a super delicious tea time chat Pata snack. Children love to eat . Very easy to cook. If you like you can add in it roasted seasame seeds.

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#upeats
#week2
#ChatpateSnackes
It is a super delicious tea time chat Pata snack. Children love to eat . Very easy to cook. If you like you can add in it roasted seasame seeds.

Saved

Ingredients

30 minutes

3-4 servings

4-5potatoes
1 tspamchur powder
1/2Coriander powder
1/2 tspcumin powder
1/2red chilli powder
1 pinchhing
as per tasteSalt
1/2 tsplemon juice
as requiredFresh mint leaves
as requiredFresh coriander leaves
As required Oil to fry

Saved

Steps

30 minutes

1

Peel and cut the potatoes in finger size. Pieces should not be too thin or thick.
2

Heat oil in a wok. Deep fry all the potato fingers, till it becomes crispy and golden brown.
3

In a bowl add fried potatoes and all the spices.Mix it well.
4

Before serving heat a pan. Add masala coated potato fingers in it. Add coriander leaves and lemon juice.
5

Turn off the flame. Transfer it in a serving plate. Garnish with mint leaves. Serve hot.