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Corn chevda
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A picture of Corn chevda.

Corn chevda

Flora's Kitchen
Flora's Kitchen @cook_7426827
Vadodara

#flavour3

#flavour3

Read more

Corn chevda

Flora's Kitchen
Flora's Kitchen @cook_7426827
Vadodara

#flavour3

#flavour3

Read more
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Ingredients

20 mins
6 servings
  • 250 gmscorn poha
  • 100 gmspeanuts
  • 50 gmssugar powder
  • 1 tspred chilli powder
  • 1/3 tspturmeric powder
  • 10-12curry leaves
  • as per tasteSalt
  • 3/4 tsptatri (nibu sat)
  • as neededOil for frying
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Steps

20 mins
  1. 1

    Clean corn poha

    A picture of step 1 of Corn chevda.
  2. 2

    Heat oil and fry peanuts

    A picture of step 2 of Corn chevda.
  3. 3

    Take a one bowl mix all ingredients like chilli, turmeric, salt, tatri, sugar powder

    A picture of step 3 of Corn chevda.
  4. 4

    Heat oil in a pan on full flame and add corn poha in to and fried as well

    A picture of step 4 of Corn chevda.
  5. 5

    Sprinkle masala on fried corn poha

    A picture of step 5 of Corn chevda.
    A picture of step 5 of Corn chevda.
  6. 6

    Add curry leaves and peanuts in corn poha mix well now ready your corn chevda

    A picture of step 6 of Corn chevda.
    A picture of step 6 of Corn chevda.
    A picture of step 6 of Corn chevda.
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Copied!

Flora's Kitchen
Flora's Kitchen @cook_7426827
on August 15, 2020 14:39
Vadodara
from my CASA to yours
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Comments (4)

Komal Batavia
Komal Batavia @cook_22279443
August 17, 2020 11:12
Mst
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