Sift ur dry ingredients and keep aside

Bring ur stick of butter and sugar mix till white and soft then break ur eggs one at a time

Splash ur vanilla and mix pour half of ur dry ingredients and mix then add ur milk and mix then ur half of ur ingredients

Line muffin pan with cup cake liners scoop batter in each case preheat oven at 180C for 20minutes

It’s done when skewer inserted at the center comes out clean no springs back when pressed