Moti Pulao🍲😋

Name: Moti Pulao🍲😋
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: for yakhni; 1/2 kg beef ki gody wali hadiyan; 1 onion; 1 garlic bulb; 1 inch ginger; 1 bay leaf; 10-12 kali mirchen; 3-4 bari Elaichi; 1/2 tspn zeera; 1 tspn salt; 9-10 cup pani; for kofta; 1/2 kg beef qeema; 1 tabl ginger garlic paste; 1/2 tspn lal mirch powder; 1/4 tspn haldi powder; 1/2 tspn salt; 1 tspn roasted and grounded cumin; 1 tsp gram masala powder; 1 tabl spn crushed green chillies; 1/2 cup hara dhania chopped; 3 tabl spn oil; Pulao; 1/2 cup oil; 1 onion chopped; 1 tbs ginger garlic paste; 1-2 darcheeni sticks; 2 bari Elaichi; 1/2 tsp zeera; 1/2 tsp kali mirch sabat

Saba Butt @sabakafoodistan

Lahore

#MeatyEid
Ye pulao main ny last bari eid py ist time try kiya tha or sbko boht psnd aya tha wo wala b mere cookpad kitchen me hy😍 sbki demand py is eid py dobara very chip chip kind of pulao you gonna love it😋❤

Saba Butt @sabakafoodistan

Saved

Ingredients

1 hour

4-5 servings

for yakhni
1/2 kgbeef ki gody wali hadiyan
1onion
1garlic bulb
1 inchginger
1bay leaf
10-12kali mirchen
3-4bari Elaichi
1/2tspn zeera
1tspn salt
9-10 cuppani
for kofta
1/2 kgbeef qeema
1tabl ginger garlic paste
1/2tspn lal mirch powder
1/4tspn haldi powder
1/2tspn salt
1tspn roasted and grounded cumin
1 tspgram masala powder
1tabl spn crushed green chillies
1/2 cuphara dhania chopped
3tabl spn oil
Pulao
1/2 cupoil
1onion chopped
1 tbs ginger garlic paste
1-2darcheeni sticks
2bari Elaichi
1/2 tspzeera
1/2 tspkali mirch sabat
1 tspsaunf crushed
1onion fried
5cloves
1/2tspn crushed sokha dhania
1 cupdahi whisked
3 cuprice soaked
5 cupyakhni
1tspn salt/to taste
4green chillies
3-4silver pepper

Saved

Steps

1 hour

1

Yakhni ke liye pani me sb ajza dal kar 2 ghnty pkayen or chaan kar rakh lein
2

Kofty ke liye chopper me qeema or sary ajza mila lein pees lein or 1 tsp sy 60 small balls bana lein oil me fry kar ke rakh lein
3

Pulao ke liye oil me piaz fry karein ginger garlic paste dal dein sary gram msaly dal kar fry karein dahi dal dein pkayen
4

Phr yakhni dal kar chawal nmak or hari mirchen dal kar dum dein
5

Kofty or fried onions dal kar 5 minute or dum dein
6

Dish out karein kofty py silver paper lagakar garnish karein
7

Salad or raita ke sath serve karein