Cream Cheese Squares

Name: Cream Cheese Squares
Total time: 3600 s
Yield: 16 servings
Cuisine: American
Ingredients: Cooking Spray; 2-8 oz cream cheese, softened; 3/4 cup sugar; 1 large egg yolk; 1 tsp vanilla; 2-8 oz cans Pillsbury crescent rolls; 1 large egg white; 2 tsp sugar; 1/2 tsp ground cinnamon

Adrianne Meszaros @adriannemeszaros

You can always substitute regular cream cheese and crescent rolls to reduced-fat to save some calories.

Adrianne Meszaros @adriannemeszaros

You can always substitute regular cream cheese and crescent rolls to reduced-fat to save some calories.

Saved

Ingredients

1 hour

16 servings

Cooking Spray
2-8 ozcream cheese, softened
3/4 cupsugar
1large egg yolk
1 tspvanilla
2-8 ozcans Pillsbury crescent rolls
1large egg white
2 tspsugar
1/2 tspground cinnamon

Saved

Steps

1 hour

1

Preheat oven 350 degrees. Coat a 9 x 13-inch baking pan with cooking spray.
2

Combine cream cheese, sugar, egg yolk, and vanilla in a large bowl. Mix well.
3

Unroll 1 can of dough, and press into bottom of pan. Spread the cream cheese mixture over dough.
4

Beat egg white in a separate bowl. Unroll second can of dough, and place on top of the cream cheese mixture. Brush top of pastry with egg whites.
5

Combine sugar and cinnamon, sprinkle over pastry. Bake 25 minutes, or until pastry is golden and puffed.