Ginger mutton

Name: Ginger mutton
Cuisine: Pakistani
Ingredients: (For marination); 1/2 mutton; 1 cup yogurt; 3 large tomatoes(grinded); 1 Tbs red chilli powder; 1/2 tsp turmeric powder; 1 tsp salt; 1 Tb Raw papaya; 1 tsp black pepper; 2 tsp lemon juice; 1 cup fried onions; (For cooking); 1 cup oil; 1 Ts ginger garlic paste; Water as required; 1/4 Tsp cardinum; 1/4 Tsp mace powder; 1/2 cup oil; 1/2 tsp whole spices powder

Esha Doll @cook_24870307

It's very tasty & deliciousss
#meatyeid

Esha Doll @cook_24870307

It's very tasty & deliciousss
#meatyeid

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Ingredients

(For marination)
1/2mutton
1 cupyogurt
3large tomatoes(grinded)
1 Tbsred chilli powder
1/2 tspturmeric powder
1 tspsalt
1 TbRaw papaya
1 tspblack pepper
2 tsplemon juice
1 cupfried onions
(For cooking)
1 cupoil
1Ts ginger garlic paste
Water as required
1/4 Tspcardinum
1/4 Tspmace powder
1/2 cupoil
1/2 tspwhole spices powder

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Steps

1

Marination ke tamam ajza ko mix kar ke is me mutton add karein or achi trha mix kar ke half hour marinate krne rakh dein
2

Ab karhai me oil grm kar ke is me ginger garlic paste dal kar 1 min fry karein
3

Ab is me marinated mutton ko sal kar achi trha 2'3 min bhon lein
4

Is ke bd Pani shamil kar ke cover kar dein or galne to pakaen.
5

Jab gal jae to is me cooking ke Baki ajza dal kar cover karein or 5 min dam par rakh dein
6

Ginger mutton ready hai ise naan or rotiyon ke sath grm grm serve karein😋😋😋