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Carrot Cup cakes
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A picture of Carrot Cup cakes.

Carrot Cup cakes

Javeri
Javeri @cook_25758403

A simple and delicious Carrot Cupcakes recipe

A simple and delicious Carrot Cupcakes recipe

Read more

Carrot Cup cakes

Javeri
Javeri @cook_25758403

A simple and delicious Carrot Cupcakes recipe

A simple and delicious Carrot Cupcakes recipe

Read more
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Ingredients

45 minutes
  • 100 gmbutter
  • 160 gmcondensed milk
  • 100 gmgrated carrot
  • 6 tbspbrown sugar
  • 25 gmwalnuts
  • 150 gmMaida/ all -purpose flour
  • 1 tspbaking powder
  • 1 tspbaking soda
  • 1 1/2 tspcinnamon powder
  • 1/2 tspgrated nutmeg
  • 4 tspmilk powder
  • 4 tbspmilk
  • 4 tbspcurd
  • pinchsalt
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Steps

45 minutes
  1. 1

    Beat condensed milk and butter for 3 minutes

  2. 2

    Add brown sugar and beat for another 2 minutes

  3. 3

    Add curd, grated carrots, walnuts and beat for another 1 minute

  4. 4

    Sieve flour, baking powder, baking soda, cinnamon, milk powder

  5. 5

    Fold in the condensed milk mixture

  6. 6

    Add milk and a pinch of salt and stir well

  7. 7

    Pour into a cupcake tin and bake for 25 - 30 minutes at 170 degree Celsius

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Javeri
Javeri @cook_25758403
on August 18, 2020 03:55

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