Vanilla heart cookies

Name: Vanilla heart cookies
Cuisine: Indian
Ingredients: 3/4 cup maida / all-purpose flour; 1/4 cup butter; 1/2 cup icing sugar / powdered sugar; 1 tsp vanilla essence; 2 tbsp milk; pinch baking powder; 3-4 drops red colour; 1 tsp fruit jam

Ritu Pahwa @Ritu_pahwa

#noovenbaking#super awesome thank you so much chef neha for this super amazing recipe Awsm recipe neha ji I can little bit change I also add jam .

Ritu Pahwa @Ritu_pahwa

#noovenbaking#super awesome thank you so much chef neha for this super amazing recipe Awsm recipe neha ji I can little bit change I also add jam .

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Ingredients

3/4 cupmaida / all-purpose flour
1/4 cupbutter
1/2 cupicing sugar / powdered sugar
1 tspvanilla essence
2 tbspmilk
pinchbaking powder
3-4 drops red colour
1 tspfruit jam

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Steps

1

Take a mixing bowl put butter, sugar, and vanilla essence mix it well. Than add maida mix it well. Divide the dough into two parts.
2

Take one part add pinch of baking powder and 1/2 tbsp milk knead a dough. Not to over knead. Take another part mix baking powder and pinch of red colour and knead it. Add 1/2 tsp fruit jam (if you want it's optional.)
3

Take butter paper put the red fough cover it and roll it1/2 cm thick cut it heart shape.
4

Set all heart one by one brushing water.wrapped yhis heart tightly with butter paper and freezed it 20 -30 min.
5

After 30 min cover it with dough again (white dough)(outside the red hearts) and wrap it with butter paper and freezw it 30 min.
6

After 30 min cut it 1/2 cm thickness ook it in a preheated kadai 20 min on low flame.
7

Your yummiest and beautiful cookies are ready❣️❤️❤️❤️❤️