Pattis on patela with ready-made paratha

Name: Pattis on patela with ready-made paratha
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 packet paratha; 1 egg and 1tbsp milk or water to. Make egg wash; Chicken boiled shredded; 1/2 cup Onion; White paper1/2tsp; Black paper1/2tsp; 2 tbsp maida; 1 cup Milk; Salt 1/2tsp add to taste

SA_ Kitchen @seemab

Lahore

#cookwithmumtaz
My kids off and on patis mangte hai khane ko but itni jaldi pastry puff nae banti that's y I try with ready-made paratha.and it was really good result.

SA_ Kitchen @seemab

Lahore

#cookwithmumtaz
My kids off and on patis mangte hai khane ko but itni jaldi pastry puff nae banti that's y I try with ready-made paratha.and it was really good result.

Saved

Ingredients

45mints

6 servings

1 packetparatha
1egg and 1tbsp milk or water to. Make egg wash
Chicken stuffing
Chicken boiled shredded
1/2 cupOnion
White paper1/2tsp
Black paper1/2tsp
2 tbspmaida
1 cupMilk
Salt 1/2tsp add to taste

Saved

Steps

45mints

1

First make stuffing fry onion in oil and then add chicken then add salt, black pepper, white paper.and then maida bhonofy and then add milk.dry it... I. Add vegitable as before recipe of pattis I made.
2

Now take paratha and make it's four pieces.now make egg wash
3

Now brush with egg wash four pieces and fill on one piece stuffing of chicken.then put 2nd part on it and again spread egg wash and put filling again.
4

As you put stuffing then cover with 3rd piece of paratha on it and spread egg wash and seasame seed and press it's corner with fork and keep in preheated patela. Spread namak and put stand
5

Patela ka oven ready.grease parchment or butter paper and place patiss on it.
6

Patela ke cover ke uper place kia hai m ne patis
7

Cover it and then keep for 45 mints in it till golden.