Ring samosay

Name: Ring samosay
Total time: 1800 s
Yield: 2 people
Cuisine: Pakistani
Ingredients: 1 cup Flour; 1 tbsp Salt; 2 TBSP Oil; 1 cup Water; 2 medium size Aloo; 1 tbsp Salt; 1 tbsp Lal mirch power; 1 tbsp Haldi; 1 tbsp Black pepper; 1 cup Oil

Enjoy Cooking With Tahzeeb @cook_with_Tahzeeb

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Enjoy Cooking With Tahzeeb @cook_with_Tahzeeb

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Ingredients

30 mints

2 people

1 cupFlour
1 tbspSalt
2 TBSPOil
1 cupWater
2 medium sizeAloo
1 tbspSalt
1 tbspLal mirch power
1 tbspHaldi
1 tbspBlack pepper
1 cupOil

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Steps

30 mints

1

Aloo ko boiled kar lain orr iess ko achi tarha mesh kar ke iess main salt lal mirch power haldi orr Black pepper add kar ke achi tarha mix kar lain.
2

Flour main salt orr oil add kar ke achi tarha mix kar lain orr phir iess ki water say achi tarha dough tayar kar lain.
3

Dough ka pera lay kar iess ki bhel lain orr iess main aloo ka mixchar add kar ke iess tarha say cut kar lain jiss tarha ke pic main main nay cut kiya Hay.
4

Phir iess ko fold kar lain orr iess tarha sari samosa rings tayar kar lain. Orr in ko fry kar lain.
5

Ab mazay dar samosa rings sab ko serve karain.