Idli burger

Name: Idli burger
Cuisine: Indian
Ingredients: 6 idlis; 4 tsp pizza sauce; 3 sliced tomato; 3 thinly sliced onion; 1 tsp oil; 2 boiled potatoes,; 1 carrot,; 1/4 cup peas; 1 chopped onion; 1 chopped green chilli; 1 tsp ginger garlic paste; Pinch turmeric; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1 tbsp fresh coriander leaves chopped; to taste Salt; As required Oil for shallow fry

Monika Jain @monika_jain

#flavour3
#flavour4

It's not just another burger,it's one with a south Indian twist

#flavour3
#flavour4

It's not just another burger,it's one with a south Indian twist

Monika Jain @monika_jain

#flavour3
#flavour4

It's not just another burger,it's one with a south Indian twist

#flavour3
#flavour4

It's not just another burger,it's one with a south Indian twist

Saved

Ingredients

6idlis
4 tsppizza sauce
3sliced tomato
3thinly sliced onion
1 tspoil
For tikki -
2boiled potatoes,
1carrot,
1/4 cuppeas
1chopped onion
1chopped green chilli
1 tspginger garlic paste
Pinchturmeric
1/2 tspred chilli powder
1/2 tspgaram masala
1 tbspfresh coriander leaves chopped
to tasteSalt
As required Oil for shallow fry

Saved

Steps

1

Take a tawa and grease with oil than put idlis crisp idlis till golden brown, make sure they're crisp on the outside and soft on the inside. Apply pizza sauce on each side of the idlis.
2

Boil potatoes, carrot and peas,drain water and allow them to cool
3

Take a pan,put oil in it saute onion, green chilli, ginger garlic paste, turmeric and red chilli powder,garam masala, saute for couple of minutes and then let it cool.Mash the vegetables, add coriander leaves and salt to taste, mix well
4

Make tikkis they are about same sizes the idlis. Shallow fry tikkis till golden brown
5

Place the tikkis in the middle and then add onion and tomato slices sandwiching the tikkis. Idli burger ready to serve.