Mix the flour and sugar then add oil and knead a soft dough.

Once the dough is formed divide it into 3 parts furthermore add food color in two parts and keep the third part as it is.

Now in a pan take 1/2 cup desi ghee and 2 tbsp maida and make a glaze.

Now take a small part from dough and flatten it once flatten spread the glaze evenly and cut it into broad strips and roll one strip over another.

For the colored texture roll 2 strips of white dough then over it roll another 2 strips of green dough and yet roll 2 strips of green dough.

Once you roll the strips now again flatten it and deep fry in hot oil fry on medium flame until crispy.