First of all, I will mass the potatoes and than one pan on the gas.

Then when the pan becomes hot, then add ghee to it.

When the potatoes are well roasted, add sugar to them and then fry again some time.

Then put massed potatoes in hot ghee and fry them first.

Now add dryfruits, cardamom powder.

When the milk gets 1/2 kg of 1 kg, add it to the roasted potatoes and mix well.

Now keep the milk in a pan on the gas.

Now we will spread the mixture in the cake tin.

Now take a cake tin and add ghee in it so that our cake gets out of the way.

Let it cool down now. When the cake cools down, decorate it.

Now I will decoration the cake.First of all, we will remove the peel of mango, the wheels will be cut from one side, then cut it into thin pieces and put it on top of the cake in such a way that it becomes a flower.

Now paste the pomegranate in the side of the cake