Amrutha phala

Name: Amrutha phala
Total time: 7200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cup Thick fresh coconut milk; 2 cup Milk; 1 cup Sugar

Christin'S Kitchen @cook_Chris3recipe

India (Karnataka)

#Coco
#np. This is South Indian traditional sweet .Amrutha phala a melt mouth sweet recipe. A tasty and healthy sweet prepared by only three ingredients. milk, coconut milk and sugar.

Christin'S Kitchen @cook_Chris3recipe

India (Karnataka)

#Coco
#np. This is South Indian traditional sweet .Amrutha phala a melt mouth sweet recipe. A tasty and healthy sweet prepared by only three ingredients. milk, coconut milk and sugar.

Saved

Ingredients

2hours

4 people

2 cupThick fresh coconut milk
2 cupMilk
1 cupSugar

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Steps

2hours

1

Firstly measure the coconut milk and pour it into a pan and add milk and bring it into boil. When it's boiling well, add sugar.
2

It should be heated until it become thick. Keep it in high flame. If it comes up then the medium flame can be done.When it is more thicking, saute well, without rest.
3

It should be dark in colour and leaves the bottom of pan. Turn off the heat.
4

Apply ghee on plate and transfer into plate and spread it.It should not be cooled, It should be cut within 5 to 10mins.I made circle shape.
5

Separate pieces after it is completely cooled down. And serve.

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Christin'S Kitchen @cook_Chris3recipe

on August 30, 2020 16:09

India (Karnataka)

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