Choco walnut cake in microwave ready in 4 minutes

Name: Choco walnut cake in microwave ready in 4 minutes
Total time: 1500 s
Yield: 2-4 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1/2 cup unsweetened cocoa powder; 1 cup Caster sugar or icing sugar; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon Coffee powder; as per taste salt; 1 Egg; 1 teaspoon Vanilla essence; 1/2 teaspoon Rose essence; 1/2 cup Room temperature butter; 2 tablespoons Sugar; 1 tablespoon Butter; 1 tablespoon Coffee powder; 1/2 cup Fresh cream; as needed Milk to brush on top once the cake is ready; as required Ice cream for middle layering

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

Now this was the best experience ever I was planning a surprise for my frnd on my weekend so I was in a hurry to get it done & I tried it in microwave it took hardly 4-5 minutes to get it done perfectly moist gooey & delicious in taste.do try & share your experience guys.lets jump towards the recipe below:-

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

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Ingredients

Cook time :5 minutes other preparation:20 minutes

2-4 servings

Dry ingredients:
1 cupall-purpose flour
1/2 cupunsweetened cocoa powder
1 cupCaster sugar or icing sugar
1/2 teaspoonbaking powder
1/2 teaspoonbaking soda
1/2 teaspoonCoffee powder
as per tastesalt
Wet ingredients:
1Egg
1 teaspoonVanilla essence
1/2 teaspoonRose essence
1/2 cupRoom temperature butter
For frosting:
2 tablespoonsSugar
1 tablespoonButter
1 tablespoonCoffee powder
1/2 cupFresh cream
as needed Milk to brush on top once the cake is ready
as requiredIce cream for middle layering

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Steps

Cook time :5 minutes other preparation:20 minutes

1

Firstly Remove all the residues from dry ingredients by sieving it
2

Now add in batches two times half & half by using cut & fold method as usual for the cake batter do not over mix just fold it till it’s mixed properly
3

Add some walnuts now pop the batter in a greased microwave safe bowl tap on the kitchen counter to remove the air bubbles
4

Now just pop it into the microwave oven for 2 minutes then remove it again pop it for two more minutes it must be ready just add a butter knife to check it must be dry & the top of cake looks matted do not over cook otherwise it will be hard
5

Once it has come to room temperature milk brush the top to keep it moist & gooey set it on wire rack for about an hour then chop the cake in a layer then I added the middle layer with ice cream then the frosting with the whisked cream coffee sugar butter garnish it with walnuts & cake crumbs set it in refrigerator for an hour & it’s ready to be served enjoy the delicious choco walnut cake with multiple flavors in it...!!

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on September 01, 2020 12:44

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.