Whole wheat paneer paratha

Name: Whole wheat paneer paratha
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 1 cup grated paneer; 1 grated onion; 2 chopped green chilli; to taste Salt; 1 Magic masala; As needed Oil; As needed Water

Mitu's Magic @cook_18282272

#Nc Carbohydrates are the main source of energy for the human body.

Mitu's Magic @cook_18282272

#Nc Carbohydrates are the main source of energy for the human body.

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Ingredients

1 cupwhole wheat flour
1 cupgrated paneer
1grated onion
2chopped green chilli
to tasteSalt
1Magic masala
As neededOil
As neededWater

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Steps

1

Collect the ingredients.
2

For dough: Take a bowl, add wheat flour, 1 tsp oil, 1 tsp salt. Mix well. Add water as required. Make the dough soft. Rest for 10 mins.
3

For filling: Take a bowl, add grated paneer, green chilli, magic masala, onion and little bit salt. Mix well. Stuffing is ready.
4

Take balls from the dough, fill the stuffing as shown. Dust with the flour and roll it with the help of rolling pin.
5

Heat a tawa, place the raw paratha, grease with the oil on both the side of paratha, cook on medium flame till golden brown.
6

Whole wheat paneer paratha is ready to serve with your choice sabzi or tomato ketup.Enjoy!!!