Stuffed Bhatoora
Savoury and spicy indian dish. Good for breakfast and ideal for dinner
Stuffed Bhatoora
Savoury and spicy indian dish. Good for breakfast and ideal for dinner
Steps
- 1
Mix flour, semovita, salt, butter, salt, water to make a dough. Cover and allow it to rise for 10 minutes. Knead it
- 2
Fry fillings;cabbage, carrots, spring onions, onions, boiled potatoes, minced meat,curry, and seasonings in little or no oil
- 3
- 4
Add fillings in dough
- 5
Flatten the dough and allow to rise
- 6
Fry in hot oil
- 7
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