Grilled/ BBQ Fish

Name: Grilled/ BBQ Fish
Cuisine: Nigerian
Ingredients: croacker fish; 2-3 fingers of cayenne or habanero peppers(optional); 3 garlic cloves; 1 handfull of parsley(optional); 1 knob raw ginger; 2 tsps oil; salt to taste; 1 large onion(sliced); 1 large tomato(sliced); 1 tsp chili flakes; 2 tsps vinegar; salt to taste

Da-Princess Kitchen Culinary Concept(Chef DPK) @chefdpk

Ibadan, Oyo, Nigeria

Ingredients

Da-Princess Kitchen Culinary Concept(Chef DPK) @chefdpk

Ibadan, Oyo, Nigeria

Ingredients

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Ingredients

croacker fish
2-3fingers of cayenne or habanero peppers(optional)
3garlic cloves
1handfull of parsley(optional)
1 knobraw ginger
2tsps oil
salt to taste
1large onion(sliced)
1large tomato(sliced)
1 tspchili flakes
2tsps vinegar
salt to taste

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Steps

1

Wash and pat the fish dry. With a sharp knife, make 2 incisions on the flesh of each side of fish, season with salt and set aside for about 10minutes to an hour.
In a mortar, mash the peppers, ginger, parsley garlic, bouillon and a pinch of salt (just a pinch); then mix with 1 tsp oil. After one hour. pre heat a tsp of oil in a pan and pre heat your oven to 350 degrees...
2

Sear the fish in the pan until brown on both sides; then rub with the mashed pepper mix. Place in a non stick oven tray and cook until the fish is tender(about 10-15 minutes)...Alternatively, instead of searing first, you could grill the fish on an out door or in door grill and baste with the ingredients as it cooks.
To serve: mix the onion, tomato, vinegar and chili flakes and a pinch of salt...serve over the fish

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Cooksnaps

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Da-Princess Kitchen Culinary Concept(Chef DPK) @chefdpk

on February 06, 2021 13:10

Ibadan, Oyo, Nigeria

I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!