Rava instant dhokla

Name: Rava instant dhokla
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Sooji; 1 cup Water; 1 cup Buttermilk; 1 spoon Ginger and green chillies paste; To taste Salt; pinch Turmeric powder; 1 spoon besan/gram flour; 1 pinch Baking soda; 1 pinch Citric acid

Soni Khanchandani @cook_25349665

It's good and low fat. Easy to digest.

Soni Khanchandani @cook_25349665

It's good and low fat. Easy to digest.

Saved

Ingredients

15 mins

2 servings

1 cupSooji
1 cupWater
1 cupButtermilk
1 spoonGinger and green chillies paste
To tasteSalt
pinchTurmeric powder
1 spoonbesan/gram flour
1 pinchBaking soda
1 pinchCitric acid

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Steps

15 mins

1

Mix all the ingredient accept baking soda
2

Mix well cover it and keep aside for 10 mins
3

Then heat the steaming plate grease it with oil, add baking soda at the end mix for 1 min then add it to the plate, sprinkle. Red chilli powder if you like spicy.
4

Steat it for 5 mins then cut it and put some oil on it if you want. Have it with nice hot ginger tea. Thanks enjoy