Stuffed Kurmuri Bhindi Shallow fry

Name: Stuffed Kurmuri Bhindi Shallow fry
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup Besan /gram flour(Dry Roast); 250 gm Ladyfinger (slitted); 1 pinch ajwain/carrom seeds; to taste Salt; 1 pinch asafoetida; 1 tsp Ginger Garlic Green chilli paste; 1/2 tsp turmeric powder; 1 tsp Coriander powder; 1 tbsp Rice flour; As needed Oil

Darshana Patel @Darshana

Kozhikode - Kerala

#tech2
I love to make stuffed vegetables but we don't get tender vegetables regularly so whenever I am getting, we enjoy this dish.

Darshana Patel @Darshana

Kozhikode - Kerala

#tech2
I love to make stuffed vegetables but we don't get tender vegetables regularly so whenever I am getting, we enjoy this dish.

Saved

Ingredients

30 minutes

4 servings

1/2 cupBesan /gram flour(Dry Roast)
250 gmLadyfinger (slitted)
1 pinchajwain/carrom seeds
to tasteSalt
1 pinchasafoetida
1 tsp Ginger Garlic Green chilli paste
1/2 tspturmeric powder
1 tspCoriander powder
1 tbspRice flour
As neededOil

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Steps

30 minutes

1

Wash and dry ladies finger. Give a slit.
2

Take a pan, roast besan. Once it is aromatic, turn it off the gas. Add ginger, garlic and green chillies paste, ajwain, asfoitida, salt, turmeric powder, rice flour, coriander powder and mix it well. Add some oil into this mix.
3

Stuff the masala in ladies finger.
4

Take a pan, add stuffed ladies finger in that. Do not cover. Cook it on low flame. Turn it softly after some time. Let it shallow fry for some time.
5

Serve with Roti or Puri

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Darshana Patel @Darshana

on September 14, 2020 02:22

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me