Ragda patties
Steps
- 1
Take potato and get boiled for 7-8 whistles on high pressure..
- 2
After boiling take out the potatoes keep a side for a while and let them cool.
- 3
Once potato get cool get skin of the potatoes and mashed them.
- 4
After mashing potatoes add salt, coriander leaves,red chilli and cumin seed. Make patties of it.
- 5
Put on tawa and shallow fry it. And golden brown it.
- 6
Later place patties on plate and then top with ragda, tamariant chutney and onion and nylon sev
- 7
Serve it hot and enjoy it with fun..
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Hiroko Liston
-

Instant Pot Korean Sweet Brown Sugar Potatoes
Elyna Ottawa -

Boursin Beef Stroganoff Crockpot
Maggie Conlon
-

Kumkum Chatterjee
-

Madhumita Bishnu
-

ifuchi
-

Karuna Naveen Chandwani
-

Chef Nena
-

Crockpot Shredded Beef Dipped Sandwiches 🥪
Crock Pot Girl 🤡
-

Vietnamese Noodle with Lemongrass Chicken
purple_acied
-

Honolulu Heat (pineapple and hot pepper sauce/glaze)
Kevin VilleMonte
-

Pinkblanket's Kitchen
-

Meme
-

Divya jindal
-

Asna Azeem
-

Deepanjali Das
-

saifee khan
-

Ruqayyah Anchau
https://cookpad.wasmer.app/us/recipes/13647859





















Comments (2)