Ragda patties
Open in Cookpad AppSteps
- 1
Take potato and get boiled for 7-8 whistles on high pressure..
- 2
After boiling take out the potatoes keep a side for a while and let them cool.
- 3
Once potato get cool get skin of the potatoes and mashed them.
- 4
After mashing potatoes add salt, coriander leaves,red chilli and cumin seed. Make patties of it.
- 5
Put on tawa and shallow fry it. And golden brown it.
- 6
Later place patties on plate and then top with ragda, tamariant chutney and onion and nylon sev
- 7
Serve it hot and enjoy it with fun..
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