Paneer bhurji

Name: Paneer bhurji
Cuisine: Indian
Ingredients: 200 gms Paneer; 1 tbsp Oil; 1/4 tsp Cumin seeds; 2 Green Chillies; 1 Small Onion; 1/4 tsp Turmeric Powder; 1/2 tsp Garam Masala; 1 tsp Ginger-Garlic Paste; 1 medium Tomato; 1/2 tsp salt

Divya Agrawal @divaksh

#teq1 #teq2 #np ... Full of taste and healthy delicious dish

Divya Agrawal @divaksh

#teq1 #teq2 #np ... Full of taste and healthy delicious dish

Saved

Ingredients

200 gmsPaneer
1 tbspOil
1/4 tspCumin seeds
2Green Chillies
1Small Onion
1/4 tspTurmeric Powder
1/2 tspGaram Masala
1 tspGinger-Garlic Paste
1medium Tomato
1/2 tspsalt

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Steps

1

Chop the onions, tomatoes and chillies finely
2

Heat oil in a deep bottomed pan, add the cumin seeds, chopped onions and the ginger garlic paste, fry till brown.
3

Add thechillies and tomatoes and fry till they are soft and pulpy.
4

Add turmeric powder, garam masala powder, salt and little water so that all the masalas are well combined.
5

Add grated paneer and fry for 5 minutes till the paneer blends into the masala.
6

Garnish with chopped coriander and green chilli and serve hot.