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Mixed dal khichdi
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A picture of Mixed dal khichdi.

Mixed dal khichdi

Uzma Syed
Uzma Syed @syed786
Allahabad

#GA4
#week7
This mixed dal khichdi is very healthy and rich in lots of benefits of different pulses.

#GA4
#week7
This mixed dal khichdi is very healthy and rich in lots of benefits of different pulses.

Read more

Mixed dal khichdi

Uzma Syed
Uzma Syed @syed786
Allahabad

#GA4
#week7
This mixed dal khichdi is very healthy and rich in lots of benefits of different pulses.

#GA4
#week7
This mixed dal khichdi is very healthy and rich in lots of benefits of different pulses.

Read more
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Ingredients

  • 3 tbspgreen moong dal
  • 3 tbspblack masoor dal
  • 3 tbspchana dal
  • 3 tbspgreen urad dal
  • 1 cuprice
  • 2medium tomatoes
  • 1big onion
  • 4-5green chiili
  • leavesFew curry
  • 3bay leaf
  • 2Cardamom
  • 1 inchcinnamon
  • 1 tspCumin seeds
  • 1 tspred chilli powder
  • 1/2 tspgaram masala powder
  • to tasteSalt
  • 4 tbspoil
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Steps

  1. 1

    First washed and soaked all lentils in water for half hour. meanwhile cut the onion into thin slices, chopped the tomatoes and green chiili.

    A picture of step 1 of Mixed dal khichdi.
    A picture of step 1 of Mixed dal khichdi.
  2. 2

    Take a pressure cooker add oil heat it and fry half onion slices until it becomes golden brown.transfer in a plate then add whole spices in the oil and saute few seconds.now add left onion saute when it becomes light brown then add tomatoes,green chilli,1 tsp salt,garam masala powder and red chilli powder.cooked until the tomatoes turn soft.now add the soaked dal and add 1 cup water.cover and cooked for 2-3 whistles.

    A picture of step 2 of Mixed dal khichdi.
    A picture of step 2 of Mixed dal khichdi.
    A picture of step 2 of Mixed dal khichdi.
  3. 3

    Take rice in a wok,add water, cumin seeds and salt as taste.cooked the rice 80%.strain the water and keep the cooked rice aside.

    A picture of step 3 of Mixed dal khichdi.
  4. 4

    Now open the cooker dal has cooked then add boil rice and small amount of water.mix well cover and cooked again for one whistle.turn off the flame and release the pressure naturally.the khichdi is ready.

    A picture of step 4 of Mixed dal khichdi.
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Uzma Syed
Uzma Syed @syed786
on October 26, 2020 08:33
Allahabad
I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.
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Comments (7)

 Dr.Madhumita Mishra
Dr.Madhumita Mishra @FoodTalking
November 04, 2020 08:30
Wowoooo
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