Chilli garlic lachha paratha

Chilli garlic lachha paratha
Steps
- 1
In large mixing bowl add wheat flour, garlic paste, salt and 1 tbsp oil. With wsrm water knead a soft dough.
- 2
Now in a small bowl add butter, garlic, green chilli and coriander leaves.
- 3
To make paratha pinch a large sized ball dough, roll and flattern it. Brush the chapati with butter mixture.
- 4
Now start creating pleats and make a rolled ball.
- 5
Place the paratha on hot tawa.
- 6
After a minute flip it. Cook it from both sides with some oil.
- 7
Finally serve lachha paratha with curry of your choice.
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