Sweetcorn sprouts sandwich Dosa

Name: Sweetcorn sprouts sandwich Dosa
Total time: 600 s
Yield: 9 servings
Cuisine: Indian
Ingredients: 125 gms Rice flour; 60 gms wheat flour; 200 gms Sweetcorn(boiled); 100 gms sprouts; 50 ml Fresh cream; 4 tsp pepper powder; 4 tsp chat masala; 2 tsp jeera powder; 1/2 tsp red chilli powder; as per taste Salt; 1 onion chopped; 1 Bowl coriander chopped

Shilpa Rahamatkar @cook_22803066

I want to cook something instant but healthy and also some innovative. This brings out the recipe innovated by me

Shilpa Rahamatkar @cook_22803066

I want to cook something instant but healthy and also some innovative. This brings out the recipe innovated by me

Saved

Ingredients

10min

9 servings

125 gmsRice flour
60 gmswheat flour
200 gmsSweetcorn(boiled)
100 gmssprouts
50 mlFresh cream
4 tsppepper powder
4 tspchat masala
2 tsp jeera powder
1/2 tsp red chilli powder
as per tasteSalt
1onion chopped
1 Bowlcoriander chopped

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Steps

10min

1

Mix both the flour with a graded quantity of water and make a smooth paste after 10 min pour a little more water till the batter becomes of pouring consistency. Add onion and some coriander +Salt. Give it a good mix and let it rest.
2

Take boiled sweetcorn+spouts +fresh cream +pepper powder+chat masala +jeera powder+red chilli powder+Salt for taste + coriander. Give it a good mix.
3

Now take a non-stick pan,heat it,pour oil. At high flame pour dosa batter and let it cook.add sweetcorn spout mix on top of it and then wrap it. Serve it hot it Tomato ketchup.