Tali Hui Mirchain
Adeya @Doctorchef
A summer treat that can be eaten with any shorba salan,rice, daal and so on.
Tali Hui Mirchain
A summer treat that can be eaten with any shorba salan,rice, daal and so on.
Steps
- 1
In a spice mixer add 1.5 tsbp zeera,Dhania powder,salt and khatai powder and blend it.
- 2
Make slits in green chillies and insert some if this masala in it and keep aside the leftover.
- 3
In a pan add oil,put 1/2 tsp zeera then put the filled green chillies and fry for some time.
- 4
Now add the remaining masala and put the Stove off. Squeeze lemon juice,mix and serve with your food
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