Cumin wheat flour cookies

Name: Cumin wheat flour cookies
Cuisine: Indian
Ingredients: 1.5 Cup wheat flour; 1/2 Cup melted Ghee; 1/2 tsp ghee; 1/2 tsp cumin seeds; 1 tsp powder sugar; 1/2 tsp baking powder; 1/2 tsp baking soda; 1 tbsp milk at room temperature

Indu Tyagi @tyagifoods07

#week3
#tech3
#bake
#grilled

Indu Tyagi @tyagifoods07

#week3
#tech3
#bake
#grilled

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Ingredients

1.5 Cupwheat flour
1/2 Cupmelted Ghee
1/2 tspghee
1/2 tspcumin seeds
1 tsppowder sugar
1/2 tspbaking powder
1/2 tspbaking soda
1 tbspmilk at room temperature

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Steps

1

Seive the wheat flour, salt, baking powder, baking soda, powder sugar.
2

Add cumin seeds and melted ghee, and crumble the mixture well with your hands.
3

Knead a hard dough by using milk. Put aside for 15 minutes.
4

Now preheat kadai for 15 minutes. And Shape cookies in shape as you want, I give shape like samosa. Because my daughter loves Samosa.
5

Grease a plate with ghee and bake your cookies for 25 minutes. Now cookies are ready to serve.