Vanilla Cupcakes

Name: Vanilla Cupcakes
Total time: 2700 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 2 cups All purpose Flour or Maida; 1 cup Sugar; 1/2 cup Oil; 4 Eggs regular sized; 1 tsp Baking powder; 1 tsp Vanilla Essence; 1/2 tsp Baking Soda; 1 cup Buttermilk

ZMA @zesty5

#tech3
#cookpadindia
Popular and always a hit. This is one such thing I make every now and then. Kids just love it. Made instantly at home and gorgeous in looks as well. Tastes just awesome. These are not only easy to make but also looks great and fits in any small party or get togethers at home. It's a star attraction at kids parties. They will simply adore these melt in mouth super fluffy Cupcakes. It's always a hit with kids. Treat your loved ones to this surprise every now and then to make them feel special and cared for. Because they deserve it. And you can be the reason for the smile on their faces.
Happy Baking People!
Enjoy Cooking with Zeen!

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Ingredients

40-45 minutes

6-7 servings

2 cupsAll purpose Flour or Maida
1 cupSugar
1/2 cupOil
4Eggs regular sized
1 tspBaking powder
1 tspVanilla Essence
1/2 tspBaking Soda
1 cupButtermilk

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Steps

40-45 minutes

1

Preheat your Oven on 180° for about 12 to 14 minutes. Start preparing the batter now. Sift all the dry ingredients well. Set aside.
2

Now beat Eggs, Oil and Sugar until creamy. Now slowly fold in the dry ingredients in it little by little adding the Buttermilk also along. Line the cupcake pan with the Muffin liners. Pour an ice-cream scoop full of the batter in each of them. Tap once and bake on the middle rack of the fan assisted Oven on 180° for about 20-22 minutes or a little more.
3

Do it in batches of 2 or 3 as required. Top each of them with Whipped Cream and drizzle some Chocolate Syrup all over for a dazzling look. Enjoy!

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Cooksnaps

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ZMA @zesty5

on September 21, 2020 23:29

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.