Chocolate cream cake

Name: Chocolate cream cake
Total time: 1200 s
Yield: 6-8 serving
Cuisine: Pakistani
Ingredients: 250 gram Maida; 250 gram sugar powder; 150 gram unsalted butter; 4 eggs; 2 tsp Baking powder; 1/2 tsp Baking soda; Few drops of vanilla essence; 400 gram whipped cream; 400 gram chocolate; 2 tbsp butter; Sugar syrup as required

Kiran Shahzadi @kirancook_23119662

Renala Khurd

It's an old pic 5 April

Kiran Shahzadi @kirancook_23119662

Renala Khurd

It's an old pic 5 April

Saved

Ingredients

1:20 mins

6-8 serving

For cake
250 gramMaida
250 gramsugar powder
150 gramunsalted butter
4eggs
2 tspBaking powder
1/2 tspBaking soda
Few drops of vanilla essence
For topping
400 gramwhipped cream
400 gramchocolate
2 tbspbutter
Sugar syrup as required

Saved

Steps

1:20 mins

1

Maiday ma baking powder or baking soda dal kar chan ly
2

Butter ma sugar dal kar achy say beat kar ly or eggs dal kar beat kar ly
3

Ab eggs waly mixture ma thora thora dal kar mix kar ly or hand beater say beat karen or vanilla essence dal kar mix kar ly
4

Cake ke mould ko oil say grease kar ly or cake mixture dal kar kitchen slab par 3 baar tap kry ta ke air bubbles nikl jaye
5

Preheated pateeli ma 30 - 35 mint's bake kry
6

Baking ke baad thanda kar ke pan say nikaal lein or layers ma cut kar lein
7

Pan ma 2 tbsp butter dal kar garam kar ly or is ma chocolate daal kar melt kar ly (double boiler ma bhi melt kar skty han)
8

Whipped cream ko 2 parts ma divide kar ly
9

Chocolate ko full thanda kar ke cream ke ak part ma achy say mix kar ly
10

Cake ki layers par sugar syrup lagaly or thori cream bhi lagaly
11

Sari layers ko set kar ke uper white cream lagaly or melted chocolate thandi kar ke lagady (note chocolate garam ni honi chahye warna cake kharab ho jaye ga)
12

Ab chocolate wali cream say designs kar ly
13

Ready to eat enjoy with your family duao ma yad rakhy shukriya