Grilled Maggi Egg Toast

Name: Grilled Maggi Egg Toast
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 packet Maggi; 4 slices bread; 1 small onion finely chopped; 1 small tomato finely chopped; 1 chopped green chili; 1/2 capsicum finely chopped; 1 tsp red chilli powder; 2 eggs; to taste Salt; As required Butter; 1.5 cup water

Gargi Choudhury @gargisplatter

Bangalore

This one is a very easy and quick recipe, you can have it for breakfast or as an evening snacks.

#tech3
#maggi
#toast
#bread
#grilled
#breakfast
#snacks

This one is a very easy and quick recipe, you can have it for breakfast or as an evening snacks.

#tech3
#maggi
#toast
#bread
#grilled
#breakfast
#snacks

Gargi Choudhury @gargisplatter

Bangalore

This one is a very easy and quick recipe, you can have it for breakfast or as an evening snacks.

#tech3
#maggi
#toast
#bread
#grilled
#breakfast
#snacks

This one is a very easy and quick recipe, you can have it for breakfast or as an evening snacks.

#tech3
#maggi
#toast
#bread
#grilled
#breakfast
#snacks

Saved

Ingredients

30 mins

2 servings

1 packetMaggi
4 slicesbread
1small onion finely chopped
1small tomato finely chopped
1chopped green chili
1/2capsicum finely chopped
1 tspred chilli powder
2eggs
to tasteSalt
As required Butter
1.5 cupwater

Saved

Steps

30 mins

1

Cook one packet of Maggi in 1.5 cup of water along with the Maggi masala (that comes with it). Keep it aside.
2

Finely chop all the vegetables as mentioned above.
3

In a mixing bowl, crack two eggs, add the veggies and the cooked Maggi, add little salt and 1tsp of red chili powder and mix everything well. Do not add more salt as the Maggi masala also contains salt.
4

Now take the bread slices, apply the Maggi egg batter on one side. Brush your grill pan with butter, place the one bread slice upside down (the Maggi side should be downwards).
5

Cook it on a medium flame for 3-4 mins, apply some butter on the other side of the bread slice, flip it and cook the other side for another 2-3 mins. Repeat this step for all the bread slices.
6

Take it out of the pan and enjoy with ketchup or your favourite chutney.