Mutton qeema by chef tayyaba

Name: Mutton qeema by chef tayyaba
Total time: 1800 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 500 gram Mutton qeema; half tablespoon Fresh ginger chopped; 1 teaspoon Green chilli chopped; to taste Salt; 1 pinch Haldi; half teaspoon Chilli flakes; 1 Onion large piece; 2 Tomatoes; half cup Oil; half teaspoon Garam masala; for garnish:; 1 Tomato small; 1 tablespoon Ginger (Julienne cut); 1 Onion small; 1 Cucumber; leaves cabbage

chef Tayyaba Younas @cook_26326204

#referbynadiayounas
#referbyamberfawad
#referbysyedasumiyyasaddat
Simple cooking ko chef style main plating krain

chef Tayyaba Younas @cook_26326204

#referbynadiayounas
#referbyamberfawad
#referbysyedasumiyyasaddat
Simple cooking ko chef style main plating krain

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Ingredients

30 minutes

2 servings

500 gramMutton qeema
halftablespoon Fresh ginger chopped
1 teaspoonGreen chilli chopped
to tasteSalt
1 pinchHaldi
halfteaspoon Chilli flakes
1Onion large piece
2Tomatoes
halfcup Oil
halfteaspoon Garam masala
for garnish:
1Tomato small
1 tablespoonGinger (Julienne cut)
1Onion small
1Cucumber
leavescabbage

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Steps

30 minutes

1

Sab se pehly pan mein oil dal lain ab onion dal kar 1 minute ke baad chopped ginger add kar lain.
2

Golden ho jaye to is mein mutton ka qeema dal kar mix karain ab is mein sab spices add kar lain half cup water add kar ke dam de dain
3

After 10 minutes dum khol lain ab is mein tomatoes add kar dain or mix kar lain ab is mein ginger Julienne cut mein kiya tha wo add karain qeema tiyaar hai
4

Garnish ke liye tomato, onion, cucumber, and cabbage leaves se garnish krain