Sattu Modak

Name: Sattu Modak
Total time: 900 s
Yield: 1 People
Cuisine: Indian
Ingredients: 1/2 cup sattu (roasted Chana flour); 1/4 cup sugar powder; 2 tbsp chopped almonds; 1/4 tsp Cardamom powder; 4 tbsp ghee; 3 tsp milk

Shefali Porwal Modi @shefali_kitchen37

Nagpur

#tech4

Instant sattu modak with almond crunch..

#tech4

Instant sattu modak with almond crunch..

Shefali Porwal Modi @shefali_kitchen37

Nagpur

#tech4

Instant sattu modak with almond crunch..

#tech4

Instant sattu modak with almond crunch..

Saved

Ingredients

15 min

1 People

1/2 cupsattu (roasted Chana flour)
1/4 cupsugar powder
2 tbspchopped almonds
1/4 tspCardamom powder
4 tbspghee
3 tspmilk

Saved

Steps

15 min

1

Take sattu in a big mixing bowl, add chopped almonds and cardamom powder mix it well. Now add ghee to prepare the dough. At last, add some milk to get moisture in the dough.
2

You will get a soft dough. Take a modak mould apply some sugar powder on mould surface and remove it. Then close the mould and insert the dough in it. Now carefully unmould the modak. Enjoy your quick and delicious Modak.