Spicy Schezwan Noodles

Name: Spicy Schezwan Noodles
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: For Noodles:; 1 carrot diced; 1 capsicum diced; 1 cup Cabbage shredded; As required Onion diced; 7-8 cloves garlic finely chopped; 2 tbsp soya sauce; 1 tbsp chilli sauce; 1 tsp vinegar; 1 tbsp schezwan sauce; 1 tsp pepper powder; As per taste Salt

Amee Ganatra Davda @ameecookbook

Mulund West

#GA4
#week2
#noodles

Amee Ganatra Davda @ameecookbook

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Ingredients

30 mins

4 servings

ForNoodles:
1carrot diced
1capsicum diced
1 cupCabbage shredded
As required Onion diced
7-8 clovesgarlic finely chopped
2 tbspsoya sauce
1 tbspchilli sauce
1 tspvinegar
1 tbspschezwan sauce
1 tsppepper powder
As per taste Salt

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Steps

30 mins

1

Keep water for boiling once it hot add noodles cook it for 3 to 4 mins. Now remove excess water and immediately coat noodles with oil to avoid stickiness. Chop all the veggies.
2

Now add oil in pan keep flame high and add garlic, add all veggies and let it cook for 2 to 3 mins.
3

Now add all sauces, salt and pepper powder, add noodles and mix well and cook for 2 to 3 mins. Ready to serve.