Aloo bukhara juice by chef tayyaba

Name: Aloo bukhara juice by chef tayyaba
Total time: 1800 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1 kg aloo bukhara; half kg Sugar; 1 kg Water; half teaspoon Black salt

chef Tayyaba Younas @cook_26326204

#referbynadiayounas
#referbyamberfawad #referbysyedasumiyyasaddat
My most favourite refreshing drink ❤❤😊😊😍 super yummy

chef Tayyaba Younas @cook_26326204

#referbynadiayounas
#referbyamberfawad #referbysyedasumiyyasaddat
My most favourite refreshing drink ❤❤😊😊😍 super yummy

Saved

Ingredients

30 minutes

2 person

1 kgaloo bukhara
halfkg Sugar
1 kgWater
halfteaspoon Black salt

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Steps

30 minutes

1

Sb se pehly aloo bukhara ko wash kar lain
2

Ab ek degchi main aloo bukhara dal dain or is main sugar black salt b add kar lain
3

Ab is main pani dal dain or 30 minutes ke liye rakh dain pakny ke liye jab aloo bukhara gal jaye to isko strain kar lain or ice ke sath serve krain
4

Glass main thora sa aloo bukhara ka juice add kar lain or sath water add kar lain or ice ke sath serve krain