Jhalmudi

Name: Jhalmudi
Total time: 600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 cups puffed rice/murmura; 1 onion; 1 tomato; 2 green chillies; 1 cup farsan; To taste salt; 1 tsp grated ginger; 1 cup soaked black chick peas; 2 tsp coriander leaves; 1 tsp mustard oil; 1/2 tsp chilli powder; 1/2 tsp pepper powder; 1/2 tsp rock salt; 1/2 tsp roasted cumin powder; 1 lemon

Bijal Thaker @bijals_kitchen

Pune

#tech4
Jhalmudi is a famous street food of kalkata. This tasty dish can be prepared at home easily. You can have it at your tea time or munch it when you are little hungry.

Bijal Thaker @bijals_kitchen

Pune

#tech4
Jhalmudi is a famous street food of kalkata. This tasty dish can be prepared at home easily. You can have it at your tea time or munch it when you are little hungry.

Saved

Ingredients

10 minutes

3 servings

3 cupspuffed rice/murmura
1onion
1tomato
2green chillies
1 cupfarsan
To tastesalt
1 tspgrated ginger
1 cupsoaked black chick peas
2 tspcoriander leaves
1 tspmustard oil
1/2 tspchilli powder
1/2 tsppepper powder
1/2 tsprock salt
1/2 tsproasted cumin powder
1lemon

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Steps

10 minutes

1

Soak black chick peas in to water overnight.
2

Finely Chop tomato and onion
3

To prepare jhalmudi masala, mix red chilli powder, pepper powder, cumin powder, salt and rock salt and mix it.
4

In a large bowl, mix puffed rice and black chick peas. Add chopped ginger, g chilli, onions, tomato, jhalmudi masala, farsan mixture, coriander leaves and mix well. Mix lemon juice and serve.

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Bijal Thaker @bijals_kitchen

on October 02, 2020 15:42

Pune

cooking is a therapy to me.My YouTube channelhttps://youtube.com/channel/UCWl_uXWzbr2fb2EV4k_BQAQfollow me @spicenbites on instagram for mouth watering updates.