Mamra(puffed rice)ni pattis

Name: Mamra(puffed rice)ni pattis
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 bowl mamra(puffed rice) (here I'the taken rosted with turmeric); 1/2 cup grated carrot; 1/2 cup grated onion; 1 tablespoon grated tomato; 1 cup boiled grated potato; 1 tablespoon fresh coriander; Salt as per taste; 1/2 teaspoon Red chilli powder; 1/2 teaspoon turmeric 7to your aur; 1 tablespoon gram flour

Jagruti Akhani Sagar Thakkar @cook_26301079

Himmatnagar

It is so much light recipe for breakfast

Jagruti Akhani Sagar Thakkar @cook_26301079

Himmatnagar

It is so much light recipe for breakfast

Saved

Ingredients

15 min

4 people

2 bowlmamra(puffed rice) (here I'the taken rosted with turmeric)
1/2 cupgrated carrot
1/2 cupgrated onion
1 tablespoongrated tomato
1 cupboiled grated potato
1 tablespoonfresh coriander
Salt as per taste
1/2 teaspoonRed chilli powder
1/2 teaspoonturmeric 7to your aur
1 tablespoongram flour

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Steps

15 min

1

Take puffed rice in a bowl soaked with water for 5 to 10 min. I'the taken 2 tablespoons water. Don't take more.
2

Add all veggies in it and mix it properly
3

Add spices and gram flour mix together.
4

Make dough like consistancy.
5

Make tikki sape and keep aside.
6

Fry it in law oil you can use air fryer too
7

Pettis are ready to serve. Serve with tomato sauce.😋