Stuffed Peppers
Johnny Bananas' stuffed pepper recipe
Cooking Instructions
- 1
Brown the beef and drain. Set aside.
- 2
Cut off the top of the peppers. Remove seeds. Blanch peppers in hot water. Remove and set aside.
- 3
Chop pepper tops and saute in same pan. Add onions, salt, pepper and italian seasoning. Add garlic for the last 2 minutes.
- 4
Add can of diced tomatoes, half of the tomato paste, corn and the browned beef. Cook until warmed through.
- 5
Stuff blanched peppers with ground beef mixture and line them in a sprayed 9x13 casserole. Top with remaining paste and mozzarella cheese.
- 6
Bake uncovered at 350 for 20 minutes.
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