Best Veggie Dosa

Name: Best Veggie Dosa
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 Cup Besan-; 1 Chopped onion-Small (shredded); 1tbsp Chopped tomato-; 2 Chopped Mushroom-; as per taste Salt; 1/4 teaspoon Black pepper powder-; 1/4 teaspoon Coriander powder-; Pinch ajwain; tbsp Oil1; as required Water to make smooth medium flowing consistency batter

Mrk Kalra @cook_7751685

#GA4#Week3#Theme-Dosa

Mrk Kalra @cook_7751685

#GA4#Week3#Theme-Dosa

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Ingredients

15minutes

1 serving

1 CupBesan-
1Chopped onion-Small (shredded)
1tbspChopped tomato-
2Chopped Mushroom-
as per tasteSalt
1/4 teaspoonBlack pepper powder-
1/4 teaspoonCoriander powder-
Pinchajwain
tbspOil1
as requiredWater to make smooth medium flowing consistency batter

Saved

Steps

15minutes

1

First take besan.
2

Add water to make smooth medium batterso that no lumps remain.
3

Now add choppedveggies-chopped onion,chopped tomato,chopped mushroom and mix well.
4

Now add salt,black pepper powder,coriander powder,ajwain and mix well.
5

Now heat oil in a non-stick tawa.
6

Now pour the besan mixture with ladle and spread it.
7

Let it cook on sim by covering with lid.
8

Now flip it to cook from another side also.
9

Servehot with ketchup or any sauce of your choice.
10

Thanks
11

Madhu rai kalra