Pineapple sheera (sweet halwa)

Name: Pineapple sheera (sweet halwa)
Total time: 1800 s
Yield: 3people
Cuisine: American
Ingredients: 1 cup suji (dry roasted semolina); 4-5 tbsp ghee; 1/2 cup broken cashews; 1/2 cup raisins; 1 can pineapple chunks; 1 cup granulated sugar; 3 cups water; Pinch kesar (saffron)

shreyaas_world @shreya1435

USA

Anything which is sweet is tempting, this traditional south indian halwa is a melt in the mouth recipe for sure. You will love it more with its sweet/tangy taste.
#halwa
#dessert pudding
#Indian sweet

shreyaas_world @shreya1435

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Ingredients

30min

3people

1 cupsuji (dry roasted semolina)
4-5 tbspghee
1/2 cupbroken cashews
1/2 cupraisins
1 canpineapple chunks
1 cupgranulated sugar
3 cupswater
Pinchkesar (saffron)

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Steps

30min

1

Dry roast the suji(semolina) until it becomes slightly brownish in appearance.
2

Put some ghee in a pan and roast the cashews/raisins well
3

In a separate pan put some ghee again and add the pineapple chunks, mix well with sugar and add the kesar/saffron to make to make the yellowish color
4

Add 3cups of water and when the mixture comes to boil add the dry semolina, cover it as the mixture may splatter.
5

Garnish with the chopped nuts/raisins