Italian Baked Bell peppers

Name: Italian Baked Bell peppers
Total time: 2700 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 tbsp oil; 2-3 finely chopped green chilli; 4-5 Garlic cloves; 1 Tomato finely chopped; 1 Onion finely chopped; 1 Potato finely chopped; 100 gms Paneer diced; 1 tsp chopped olives; 1 tsp chilli sauce; 1 tsp red chilli powder; 1 tsp oregano; to taste Salt; 4 bell peppers (any color); As required Freshly chopped coriander or parsley; Aa required Mozzarella cheese to garnish

Nikita Choithani @Chef24

It's also known as stuffed capsicum or bell peppers. Here I have made an Italian version for the same with some twist. For the twist you need to go through whole recipe 😉 There can be any stuffing made with non vegetarian version too.
So do try it out and let me know in comments.

#baked #bell pepper

#baked #bell pepper

Nikita Choithani @Chef24

#baked #bell pepper

#baked #bell pepper

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Ingredients

45 minutes

3 servings

2 tbspoil
2-3finely chopped green chilli
4-5Garlic cloves
1Tomato finely chopped
1Onion finely chopped
1Potato finely chopped
100 gmsPaneer diced
1 tspchopped olives
1 tspchilli sauce
1 tspred chilli powder
1 tsporegano
to tasteSalt
4bell peppers (any color)
As required Freshly chopped coriander or parsley
Aa required Mozzarella cheese to garnish

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Steps

45 minutes

1

Ingredients required for stuffing.
2

Heat oil in a pan. Add onions & finely chopped garlic and sauté it.
3

Now add finely chopped green chillies, tomato, potato and cook for 5 minutes on medium flame. Lastly add paneer and olives and cook for another 2 minutes.
4

Now add chilli sauce and mix well. Add salt, red chilli powder, oregano and finely chopped coriander or parsley. Mix well and turn off the flame. Our stuffing is ready.
5

Wash and cut the bell peppers in half(vertically). Remove the seeds to get cavity like this. Now fill it with stuffing till 3/4th. Cover the top with mozzarella cheese and sprinkle some oregano.
6

Preheat the microwave for 5 minutes at 180°c and bake these bell peppers for 12 minutes.
7

Once the baked bell peppers are ready. It's time to grill them to have that smoky flavor (it's an optional step).
8

Serve hot and indulge in this mouth watering appetizer or have it in breakfast.