Coriander chutney
Steps
- 1
Wash the coriander leaves and roughly chop them.
- 2
Add it to the food processor along with the chopped green chilli and ginger and blend them.
- 3
Now add salt and cumin seeds and add little water and blend again into a smooth paste.
- 4
Now add lemon juice and mix well. Transfer into a bowl.
- 5
Serve with chapati and snacks.
Similar Recipes
More Recipes
-

Gabriel Ivarsson
-

John Clark
-

Bethica Das
-

Couscous and Vegetable Soup 🍲🍲
Nana Aliyu
-

Slow-cooked Ox Cheek in Red Wine
Maya’s Wine Bar & Kitchen
-

Jack Fermon
-

icancervive10
-

icancervive10
-

SherryRandall: The Leftover Chronicles
-

Gargi Choudhury
-

Prachi jindal
-

Safiya khan
-

Pooja Singh
-

Karan Tripathi (Food Fanatic)
-

deezer's kitchen
-

IQra Mehmood...
-

Asna Azeem
-

Home Cooking By Sana
https://cookpad.wasmer.app/us/recipes/13806380



























Comments (16)