I first made this pie as a child growing up in Utah. I decided to make it this year because I was feeling nostalgic for simpler times.

I had leftover pie crust and crumble from my Peach Blueberry Cobbler Crumble so I made the apple version!! This dessert is like if Apple Pie and Apple Crumble had a baby❤️. Crust is buttery and flaky and it’s great with ice cream

I took the best of recipes to come up with this most delicious one of all recipes. My youngest son (30) says he doesn't care much about apple pie but this one is the greatest! Enjoy!

I first made this pie in the winter of 1999. I found the recipe on the Internet, but changed it to my liking.This mouth watering pie never fails to please. Divine Ala mode!(with ice cream)

I have created this recipe over multiple years and whenever I attend a pot luck, I'm always asked to bring this pie. It is a favorite amongst all of my family and friends. They beg me for the recipe, so I have posted here for all to see.

My daughter learned this recipe in high school HomeEc class. She's made it for every Christmas and Thanksgiving because everyone loves it so much! The directions are made to cut back on a mess...

Skillet Apple Pie. What could be better.

In late fall, my mother would visit our neighbors, the Geraks, and bring home a half bushel of apples from the apple trees in their backyard. I remember them as small, tart, and it took a lot of peeling and cutting to get enough to make a pie, but what wonderful pies they were. In Poland they serve a version of apple pie called Szarlotka. My recipe won't be the easiest apple pie you have ever made, but it will look beautiful and be mighty tasty! (I've even given you an idea for making refrigerated pie crusts taste better!)

It turned out great!