Onion chutney

Name: Onion chutney
Total time: 420 s
Yield: 3 persons
Cuisine: Indian
Ingredients: 2 Onion; 1 piece Ginger; 1 tbsp Peanut; 7 Curry leaves; 1-2 Red chilli; 1/2 tsp Urad dal; 1 tbsp Chana dal; 1/2 tsp Mustard seed; 1/2 tsp Cumin seeds; 1 tsp Jaggery; 1 tbsp Oil.; as per need Tamarind; as per taste and salt

sumana chaudhury @sumana_c

Pune

#GA4 #week4This is one of my favourite chutney. I learnt it from my south indian neighbour.

sumana chaudhury @sumana_c

Pune

#GA4 #week4This is one of my favourite chutney. I learnt it from my south indian neighbour.

Saved

Ingredients

7 minute

3 persons

2Onion
1 pieceGinger
1 tbsp Peanut
7Curry leaves
1-2 Red chilli
1/2 tspUrad dal
1 tbsp Chana dal
1/2 tspMustard seed
1/2 tspCumin seeds
1 tspJaggery
1 tbsp Oil.
as per needTamarind
as per taste and salt

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Steps

7 minute

1

Take all the ingredients
2

Heat oil in a pan. Give forni with mustard seed, cumin seeds, urad dal, chanadal, curryl leaves
3

Now add ginger and onion. When onion becomes pink add pea nut, jaggery and tamarind.let them cool. Make smooth paste by adding salt. Onion chutney is ready... Best served with dosa Or idle