Steps
- 1
Marinate chicken pieces with turmeric powder for 30 minutes. Deep fry the chicken. (Keep aside)
- 2
Add oil in pan, add onion, ginger, garlic and chili. Fry until its gets brown and crunchy. (Take half of the fried ingredients from pan and keep aside)
- 3
Add fried chicken and mix well. Add soy sauce and salt. Stir well. Add water if needed.
- 4
Once the gravy thickens add tomato and fried ingredient (the ingredients which we kept aside) Garnish with spring onion and serve hot
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