Sizzling cheesy pab bhaj

Name: Sizzling cheesy pab bhaj
Total time: 1800 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup mix veggies; 1/2 cup boiled potatoes; 1 cup chopped tomatoes; 1 cup chopped onion; 1 tsp ginger garlic paste; 1-2 tspPav bhaji masala; 2 tbsp Butter

Poonam Jain @cook_26072760

Vadodara

#Feast
#Pre navrati feast

Poonam Jain @cook_26072760

Vadodara

#Feast
#Pre navrati feast

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Ingredients

30 mins

2 person

1 cupmix veggies
1/2 cupboiled potatoes
1 cupchopped tomatoes
1 cupchopped onion
1 tspginger garlic paste
1-2tspPav bhaji masala
2 tbspButter
Spices
1/2 tsp red chilli powder
1/2 tsphaldi powder
To tasteSalt

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Steps

30 mins

1

Take mix veggies
2

In pressure cooker heat butter
3

Add ginger garlic paste and onions,sauce it
4

Add tomatoes mix well
5

Add all spices
6

Add all veggies,and boiled potatoes
7

Add 1 cup water
8

Take 2-3 whistle
9

Open it and Mash it.
10

Platting in sizzler form
11

Heat sizzling plate red hot.
12

Place cabbage leave on it.
13

Put cooked and MASHED bhaji on it,GRATE CHEESE ON IT.we can also Sprinkle chopped onions on it.
14

Before serving put little butter to give sizzling effects.
15

Apply butter and Toast pav on tawa.
16

Place it near bhaji and serve hot.