Special Malai Chai

Name: Special Malai Chai
Total time: 900 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 Mug fresh Milk; 1/2 Mug Water; 1 tbspn Lipton Yellow label Pati; 1 Green Cardamom pod; 6-7 Fennel (sanuf) seeds; Sugar as per taste; Fresh balai (optional)

Sumreen Farooq @Sf_kitchen2012

Bahawalpur

#chai
AssalamOAlaikum 🌹
Meray khayal se koi ghar aisa nahi jahan chai na banti ho. Punjabi mein mashoor hy ke " jithay chaa nahi uthay chaah v nahi" aur sach b lgta hy 😜 Yeah baat b kafi famous ha jo bilkul meri life per set hy ke "Zindagi se agar chai nikal di jaye tu pichay sar dard hi rah jata ha"🙂 mery nazdik jo log chai nahi pitay wo bud-zouq hyn. Meray ghar mein mein chai lover hun but mein without sugar and malai piti hun. Meray husband ki favourite chai hy malai wali chai. Mein unhein aksar mana krti hun ke malai dal ke mat piyein butttt. Jab b mein raat ko milk boil kar ke rakhti hun. Khanay ke bad chai bana k unhein dy ke aon wo mjhe kitchen mein baaton mein laga ke spoon aur plate ly jatay hyn aur Mano-bili ki trha milk se sari malai utar ke apni chai mein dal laite hyn. Aur phir jab mjhy pata chalta hy tu ho jati hy start nok jhok. Kahty hyn ke malai wali Chai v ek azeem tuhfa ha yeah baat sirf pinay wala hi janta ha🤣 Khair aaj tu unki khushi ka koi thikana nahi jab bani unki favourite chai. Tu janab chai ka ahtaram kiya karein yeah tamam mashrobaat ki mursad hy😂. Ab ho jain sab tayar ke humri bani hoi chai jab pohnchati hy kisi ke maiday tak tu usk tamam ajza khty hyn ba-adab ba mulahiza hoshayar Sumreen ke hath ki bani hoi chai tashrif la rahi hy. Ayein phir check karein meri chai ki recipe with step by step photos.

Sumreen Farooq @Sf_kitchen2012

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Ingredients

15 minutes

2 servings

1Mug fresh Milk
1/2Mug Water
1 tbspnLipton Yellow label Pati
1Green Cardamom pod
6-7Fennel (sanuf) seeds
Sugar as per taste
Fresh balai (optional)

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Steps

15 minutes

1

Saucepan mein 1 mug milk, 1/2 mug water add karein.
2

Now add 1 tbspn pati.
3

Add 1 cardamom seeds and fennel seeds.
4

Medium flame per pan rakh dain.
5

Jab boil ana shoro hun spoon se achy se chai ko mix karein.
6

Spoon se chai phantane se chai ka texture thick hota hai. 2-3 minutes bad jab puk jye.
7

Strainer se strain kar lain tray mein sugar packet aur malai bowl mein dal ke serve karein.
8

Sugar aur malai dal ke mix karein aur yummy special malai chai serve karein.