Gold Coins

Name: Gold Coins
Total time: 900 s
Yield: 4-5 people
Cuisine: Indian
Ingredients: 6 bread slices; 2 tbsp butter; 1 onion chopped; 1 grated carrot; 1 grated capsicum; 1 potatoes chopped /grated; 1/2 tbsp soya sauce; 1/2 tsp vinegar; 1 tbsp pepper; 1/2 red chilli powder; to taste Salt; 2 tsp Sesame seeds to sprinkle; As needed Tomato sauce; Aa needed Oil; As needed Cheese cubes

Jyoti Prakash Assudani @cook_24726422

#Breadday
India bread day
Quick and easy recipe kids favourite so yummy 😋😋😋

Jyoti Prakash Assudani @cook_24726422

#Breadday
India bread day
Quick and easy recipe kids favourite so yummy 😋😋😋

Saved

Ingredients

10-15 minutes

4-5 people

6bread slices
2 tbspbutter
1onion chopped
1grated carrot
1grated capsicum
1potatoes chopped /grated
1/2 tbspsoya sauce
1/2 tspvinegar
1 tbsppepper
1/2 red chilli powder
to tasteSalt
2 tspSesame seeds to sprinkle
As neededTomato sauce
Aa neededOil
As neededCheese cubes

Saved

Steps

10-15 minutes

1

Boil the potatoes in cooker and mesh it properly.
2

In a pan heat oil and then add anion along with other veggies along with potatoes.
3

Then add all the dry masala
4

Cut out small round if bread and butter
5

Spread potato mixture in slight heap leaving the edges and sprinkle seasame seeds and press it.
6

Place it on the pan and let it cook for few mins
7

Garnish with cheese. Dot it with tomato sauce and serve it.
8